This quick and easy authentic guacamole recipe will take less than 5 minutes to make - you'll never want to buy store own again!
Course Side Dish
Prep Time 5minutes
Total Time 5minutes
Author Skint Chef
Cost 28p per serving
3very ripe avocados£1.32
1red onion finely chopped10p
Bunch fresh coriander10p
Salt and pepper
Remove the flesh from the avocado. On a large chopping board finely chop the avocado with the onion and the chilli.
Add the coriander and the tomatoes and continue to chop all together.
Add the lime juice, with the olive oil and season with salt and pepper to taste.
Place the mashed ingredients into a bowl to serve.
Serve with tortillas as a dip or it’s a delicious addition to a fajita!If you're not eating the Guacamole straight away place in the bowl and cover the surface of the guacamole with clingfilm to stop it going brown.Total cost £2.20, 28p per servingFigures are correct at the time of calculation. Prices are based on a generic, mid-price range supermarket, choosing their own value brand.Nutrition data provided is provided as an estimate only. It is the reader's responsibility to calculate the nutritional information with the actual ingredients you use in your recipe if you need to follow a particular diet or for medical purposes.